Idiom Wines, Da Capo Vineyards, Somerset West | 021 858 1088
DELIVERY IN SOUTH AFRICA ONLY
OPEN 7 DAYS A WEEK – BOOK NOW
A fresh, textured and complex barrel-fermented Viognier to savour. Initial top notes of yellow citrus fruits develop into a delicate mélange of shortbread, peach and chamomile aromas on the nose. A creamy mid-palate with layers of nougat and orange blossom.
Serve chilled and enjoy the evolution of flavours in the glass. The ultimate pairing wine with shellfish, seafood, veal, pork, roast chicken or curried Malay dishes.
Idiom Wines secures three prestigious gold medals at the inaugural Red Blend Challenge held on 6 March 2025 in Cape Town.
Idiom Wines is proud to announce its recognition as the “Most Scenic Gourmet Dining Venue 2025 – Cape Town”
Light pale yellow in colour with citrus zest, acacia flowers and hints of minerality on the nose. Elegant mouthfeel with flavours of white pear and green apple. This refreshing white wine with a well-structured mid-palate showcases the great potential of Pinot Grigio from South Africa. A delicious wine for aperitivo, antipasto and seafood.
Full and complex. A multi-clone blend of five noble varietals. Explosive and evolving aromas of dark ripe red plums, tea leaf and cigar box are followed by hints of pencil shavings, tobacco and trademark cassis character. A serious, tightly packed wine with a long lingering finish. A wine of great pedigree that will reward cellaring. Decanting recommended.
Cabernet Sauvignon (57%), Merlot (19%), Cabernet Franc (10%), Petit Verdot (10%), Malbec (4%).
A rich and dark Barbera from low-yielding Stellenbosch vineyards. Deep red in appearance. This distinguished wine exhibits typical varietal aromas of dark cherries, cedar and tobacco with delicate hints of blackcurrants. Complexity and elegance are hallmarks of this vintage.
Enjoy this versatile wine with rich dishes like tagliatelle ragu, dark red meats, mushroom pasta or root vegetables.
This modern and elegant Stellenbosch Sangiovese presents a perfumed nose and captivating mouthfeel. The initial vibrant red cherry nose is enhanced by spicy clove and tobacco notes reminiscent of thinly cut Prosciutto. Complex but delicate granitic, tomato leaf and cinnamon notes intertwine on the palate with savoury spices to enhance the sweet and sour profile of Sangiovese. A silky, well-balanced wine to treasure and enjoy. Try with pork belly and Fiorentina steak.
An elegant, medium-bodied Iberian-inspired blend. Dark and broody on the nose with blackberry, rosemary and hints of violets and black peppercorns. Red cherry and an iron-rich minerality (derived from clay and granite-rich soils) dominate the palate. It is a wine with rolling red and black notes and a long, lingering finish. Pair simply with jamon, pork, poultry and barbeque dishes.
Garnacha (33%), Cariñena (33%), Monastrell (17%), Tempranillo (17%)
An elegant medium-bodied Grenache noir styled for lovers of lighter reds. Fresh and floral on the nose with herbal notes of mint, rosemary and hints of dark chocolate. Vibrant cranberry and raspberry fruits combine with an iron-rich minerality to dominate the palate. Wine with rolling red fruit pastille notes and a long lingering finish. Perfect for summer drinking.
Great wine is meant to be shared!
Some Idiom Wine lovers that have visited our tasting room, have already signed up for this offer, and now we have decided to take it online.
Join the Idiom Wine Library to ensure that you always have a selection of Idiom Wines available at home to enjoy with family and friends.
This essential Idiom Wine Library Collection includes 4 mixed cases of:
A lively, medium-bodied red wine with notes of perfumed prosciutto and ripe red cherries. Delicate oaking in used barrels contributes to both fruity and savoury notes continuing on the palate. A delicious drinking wine with good acidity and plenty of potential. A perfect match for antipasto or Italian style meat and pasta dishes. A 1.5 litre bottle in a gift box.
Sangiovese (97%), Barbera (3%)
A lively, medium-bodied red wine with notes of red cherries, raspberries and hints of perfumed prosciutto. Delicate maturation in a combination of 2nd and 3rd fill oak barrels results in signature fresh, fruity, earthy and savoury notes combining to deliver a well balanced mid-palate with elegant tannins. A perfect match for antipasto or Italian style meat and pasta dishes.
Sangiovese (97%), Barbera (3%)
A rich and noble red. This expression of Nebbiolo, from low yielding Stellenbosch vineyards, has a typical garnet colour, a ripe bouquet of red fruits and roses. Flavours of blood orange and brambleberry intermingle on the palate with hints of tar, musk and bay leaf. The silky tannins indicate a wine that will reward cellaring. Pair with ribeye steak, roast turkey sausage, and duck or with umami flavours of sushi for a wow experience.
A silky and seductive wine. This elegant, medium-bodied expression of Stellenbosch Zinfandel, also known as Primitivo, exhibits a superb power-to-weight ratio. Dried cranberry, pomegranate and tea leaf dominate the nose. An effortless entry leads to an explosive revolving tray of juicy redcurrant and raspberry fruits, further enhanced by balsamic, herbaceous sage and bayleaf notes. A versatile and refreshing wine with an attractive long finish. Enjoy with Karoo lamb, BBQ ribs, sushi and wasabi, or grilled vegetables.
IDIOM WINE ECO-SAFARI DRIVE Embark on an unforgettable adventure at Idiom Wine farm, where you can experience a captivating safari drive amidst our...
