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Idiom Viognier 2022
R250.00
A fresh, textured and complex barrel-fermented Viognier to savour. Initial top notes of yellow citrus fruits develop into a delicate mélange of shortbread, peach and chamomile aromas on the nose. A creamy mid-palate with layers of nougat and orange blossom.
Serve chilled and enjoy the evolution of flavours in the glass. The ultimate pairing wine with shellfish, seafood, veal, pork, roast chicken or curried Malay dishes.
TASTING NOTES
Awards
Additional information
| Cultivar | Viognier |
|---|---|
| Vintage | 2022 |
| Wine of Origin | Stellenbosch |
| Provenance | Vineyard – Da Capo, Sir Lowry’s Pass, Helderberg |
| Analysis | pH 3.46 |
| Vinification Details | In keeping with previous vintages, the juice was fermented at between 13-15°C in tank for the first day. After the first day the juice is then transferred to barrel to complete the fermentation in barrel. After maturation in a small percentage 1st fill, but mainly 2nd and 3rd fill French 225L oak barrels for 9 months the wine is given a light filtration and bottled. |
