Idiom Rosso di Stellenbosch – Magnum 2017
R450.00
A lively, medium-bodied red wine with notes of perfumed prosciutto and ripe red cherries. Delicate oaking in used barrels contributes to both fruity and savoury notes continuing on the palate. A delicious drinking wine with good acidity and plenty of potential. A perfect match for antipasto or Italian style meat and pasta dishes. A 1.5 litre bottle in a gift box.
Sangiovese (97%), Barbera (3%)
Tasting Notes
Additional information
Cultivar | Barbera, Sangiovese |
---|---|
Vintage | 2017 |
Wine of Origin | Stellenbosch |
Provenance | Vineyard – Da Capo, Sir Lowry’s Pass, Helderberg |
Vinification Details | Grapes are harvested in the early hours of the morning into 20kg lug boxes. The grapes are then transported in a refrigerated truck to the winery where it spends overnight in cold storage to get a uniform temperature on all grapes. The next day the grapes are bunch and berry sorted before being lightly crushed in stainless steel tanks for fermentation. The fermentation takes 7-11 days before the wine is pressed and allowed to settle before being racked and inoculated for malo-lactic fermentation, after which the wine is transferred to 225L French oak barrels for maturation. Before bottling the wine is lightly filtered. |